Does anyone have problems with newer Hobart 80 quart whips? I have been at my current job for a little over a year, and we have bought 2 new whips. The newest one is less than six months old, and we have already lost 3 of the spokes/wires. We only use them for meringues and whipped creams, nothing stiff enough to break them. I suspect Hobart is making them cheaper to save money. Any thoughts?
I would talk to Hobart - it should be covered under warranty but could be a known problem. They need to know - this isn't normal.