October 2010 Blog Posts (5)

Happy International Chef Day

Just wants to wish International chef

Added by rampal on October 19, 2010 at 2:07pm — No Comments

Call for Nominations! Deadline is October 17, 2010





The Fine Chocolate Industry Association is accepting nominations for our Recognition of Excellence Ceremony. The FCIA created this award to recognize and celebrate professionals or companies worldwide, who have made a significant contribution to the fine/premium segment of the…

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Added by Mary Jo Stojak on October 10, 2010 at 10:58pm — No Comments

Mid-Western Traditions

— Ed Engoron, Co-Founder

My partner, Joan, is Midwestern girl from Brown Deer, Wisconsin… a northern suburb of Milwaukee. During many summer vacations Joan stayed on her aunt and uncle’s dairy farm about an hour west of Madison. The Lepeska farm has been in the family nearly 150 years. It was a family tradition to use lots of dairy products in meal…

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Added by Ed Engoron on October 2, 2010 at 7:01pm — No Comments

Chocolate and Your Health

— Ed Engoron

Co-Founder, Choclatique

Chocolate, and its reported therapeutic properties, has made recent splashes across the media. In fact, several new and different medical studies performed by reputable universities, organizations,…

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Added by Ed Engoron on October 2, 2010 at 7:00pm — No Comments

Parlez-Vous Soufflé?

— Ed Engoron, Co-Founder

Soufflés must be the foods of the ancient gods, and Chocolate soufflés must have been personally blessed by Zeus and Athena. Nothing ends a meal better than a splendidly poofed, light-as-air, hot-from-the-oven chocolate soufflé. Many people think they are temperamental and difficult to make, but they’re really not as demanding as…

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Added by Ed Engoron on October 2, 2010 at 6:30pm — No Comments

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