I need suggestions for a totally upper crust dessert buffet. The idea is: NO pies, cakes, or "common" desserts. Chocolate this and that. Lava or Molten cake, Sacher Torte, Chocolate Mousse, etc. They have to either be spoonable out of a large bowl, or mini - individual - ize - able. The buffet has to survive the entire night with out wait staff. I am a Mystery Dessert Theater. While I am acting / running the lights / adjusting the sound I need to tend to a dessert bar that will serve 156 people. Example: Lava cake - I am going to use cup cake pan with the little linner things and pour in Lava cakes.
Everyone is going to want a bite of everything. Chocolate cheese cake will be made in a square pan in 1 inch squares. I hope you get the idea. When its all said and done most people will eat the equivalent of about 2 full pieces of cheesecake. Yet they will have sampled probably six - ten bites of their favorites.